Pegasus luncheon & Christmas menus 2008

28.10.2008
THIS WEEK`S BREAKFAST SPECIAL

PEGASUS BLINIS WITH SMOKED SALMON AND SOUR CREAM. With boosty Cappuccino and refreshing freshly squeezed orange juice. All for 135.-

Breakfast is served Mon - Fri 8:00-12:00 ja Sat 9:00-12:00

BUSINESS LUNCHEON ON 44th WEEK

APPETISERS


Soup of the day 75

Thai fish cakes with fresh green salad and sweet chilli sauce 125

Caesar salad with chicken fillet 135

MAIN COURSES

Lasagne with poultry, Mediterranean herbs and cheese 125

Grilled beef fillet with mashed potatoes, sundried tomatoes, Marinated shitake mushrooms and Balsamic sauce165

Oven baked sea bass with steamed basmati rice, sweet’n sour cherry apples and light spinach dressing 160

DESSERTS

Chocolate charlotte with pineapple sorbet 70

Pegasus apple pie with vanilla ice cream 70


Luncheon is served MON-FRI 12:00 - 15:00

2 courses 220 EEK / 3 courses 295 EEK


CHRISTMAS PARTY IN PEGASUS

Give yourself, your colleagues or your family a special holiday gift in Old Town’s most stylish restaurant. There is nothing like a candlelit dinner at Pegasus, with its cozy atmosphere and spectacular views, for making your Christmas wishes come true. Our executive chef, Michael Bhoola, has created a holiday menu highlighting the best of Mediterranean, French, Indian and Estonian cuisines. Start off your Christmas eve at the Harju Street ice skating rink, and then come into Pegasus to end the night in comfort and style. To see the Christmas menu please click http://www.restoranpegasus.ee/christmas.pdf


Restaurant Pegasus
Harju 1, Tallinn
631 4040
pegasus@restoranpegasus.ee
http://www.restoranpegasus.ee/

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