THIS WEEK`S BREAKFAST SPECIAL

COTTAGE CHEESE PANCAKES WITH SOUR CREAM OR JAM. With boosty Cappuccino and refreshing freshly squeezed orange juice. All for 135.-

Breakfast is served Mon - Fri 8:00-12:00 ja Sat 9:00-12:00

BUSINESS LUNCHEON ON 8TH WEEK

APPETISERS

Soup of the day 75

Salad Bismarck – herring with apples and sour cream mayonnaise sauce 115

Spicy meat samosas with green salad and chilli sauce 115

MAIN COURSES

Grilled veal scallopine with Boulangerie potatoes and lavender sauce 155

Oven baked English sausages with mashed potatoes and onion gravy 145

Fish lasagne 135

DESSERTS

Apple strudel with rum raisin ice cream 65

Chocolate cake Brownie with nut and maple syrup ice cream 65

2 courses 195 EEK / 3 courses 225 EEK • Luncheon is served MON-FRI 12:00 - 16:00

BEER DINNER

You are welcomed to join us on Wednesday for a dinner with difference! Former brand manager for Bass and Grolsch in the UK, James Anthony Ramsden (MBA Hons) will be joining us. James has an IBD diploma in brewing and distilling. He will be leading us with tasting notes on each beer that has been specially selected to accompany the food. Dinner price is 650eek per person and includes a tasting of five beers. To see the menu and detail program please click http://redraw.bfuser.net/design/pegasus-eflyer.html

Restaurant Pegasus
Harju 1, Tallinn
631 4040
pegasus@restoranpegasus.ee
http://www.restoranpegasus.ee/