Menu focuses mainly on seasonal produce and friendly prices. To see the menu please click http://www.restoranpegasus.ee/dinner.pdf

A la carte menu is served Mon-Thu 12:00 - 22:00 & Fri-Sat 12:00 - 23:00

BUSINESS LUNCHEON ON 19th WEEK

APPETISERS

Soup of the day 75

Caesar salad with grilled fillet of chicken 115

Deep fried calamari rings with green citrus salad and tartar sauce 115

MAIN COURSES

Oven baked fish of the day with vegetable ratatouille and oregano sauce 155

Grilled veal liver with spinach potato mash, fried onions and lavender sauce 145

Pegasus pasta Bolognese with shaved parmesan cheese and fresh green herbs 135

DESSERTS

Selection of Pegasus sorbets and ice creams 65

White chocolate mousse with Calvados ice cream 65

2 courses 195 EEK / 3 courses 225 EEK • Luncheon is served MON-FRI 12:00 - 15:00

CONFERENCE ROOM IN PEGASUS

Pegasus is glad to inform You that our private 3rd floor can be used for different corporate events, private lunches and dinners. In addition it is also possible to hold seminars, meetings, presentations and other gatherings. Room is equipped with modern conference equipment that is always at Your disposal without charge including the room itself. We offer You breakfast, lunch and dinner packages and various snacks or fresh pastries to go with Your coffee break. Private floor accommodates in a la carte style 45 people and in buffet style up to 70 people.


Restaurant Pegasus
Harju 1, Tallinn
631 4040
pegasus@restoranpegasus.ee
http://www.restoranpegasus.ee/